Production of vegetables is more profitable than traditional cereal production, but it requires more knowledge, more capital, more acceptance of risk, and new methods. This trend increased as expected, reaching a global production of 508 million tons for vegetables and 469 tons for fruits in 1996. Up next on our list of largest fruit and vegetable producing countries in the world, we have Mexico, a country that in 2016 produced 17.8 million tonnes of fruit and 14.2 million tonnes of vegetables. The participants discussed issues surrounding fruit and vegetable production, consumption, and the effects on … Making fruit and vegetables available to all: a joint FAO/WHO workshop, held at the WHO Kobe Center for Health Development in Japan, addressed the need for increased fruit and vegetable consumption. Note that sometimes the watermelon is ranked as a vegetable (which would make bananas the number one fruit), but in the World Crops Database watermelon is a fruit … Global Fruit & Vegetable Processing industry trends (2015-2020) Global Fruit & Vegetable Processing industry outlook (2020-2025) poll Average industry growth 2020-2025 : x.x lock Purchase this report or a membership to unlock the average company profit margin for this industry. Grapes lead the fruits and vegetables production value ranking with 44,391.42 million euro. Spain, world power in fruit and vegetable production and export Spain is a world agricultural power and leader in the production and export of different products. They are followed by tomatoes, the vegetable that reached the highest value, with 40,083.02 million euro. World production (by weight) of many of the most important fruits in 2012 can be seen from the following table (data adapted from the FAOSTAT website 9-5-2014). Organic food production is a self-regulated industry with government oversight in some countries, distinct from private gardening.Currently, the European Union, the United States, Canada, Japan, and many other countries require producers to obtain special certification based on government-defined standards in order to market … In 2020, the volume of production of fruits and vegetables in Uzbekistan will exceed 20 million tons, predicts the Embassy of the Republic of Uzbekistan in Italy. It also highlights some key global trends, like the growing importance of production in greenhouses. The rise of portion-based packaging According to the USDA’s 2012 agricultural census data, California produces the nation’s largest assortment and volume of fruits and vegetables on nearly 4.4 million acres. FAO estimated that the world production of fruits and vegetables over a three-year period (1993-1995) was 489 million tons for vegetables and 448 million tons for fruits. Fruit and vegetable production occurs throughout the U.S., but very few commodities are commercially grown in all 50 U.S. states. The World Vegetable Map 2018 shows the main vegetable trade flows.